Dining

We welcome you with Kyoto's course meal, called "Kyoto- Kaiseki" containing a lot of Kyoto original vegetables and seafood cooked with the expertise of the culinarian.
We have chosen the best ingredients and serving dishes to present you the authentic taste.

Japanese style breakfast or Western style breakfast are available.

  • The content may vary during the year as we use seasonal ingredients.
  • Food pictures are for illustration purposes only.
  • All prices shown include consumption tax.
  • Please make your dinner and breakfast reservations up to 3 days before your check-in date.
  • We ask that all diners within the same group order the same course to ensure an optimal dining experience.
    For example: A group of five guests cannot order 1 Miyabi course, 2 Kamogawa courses, and 2 Sukiyaki courses.

Dinner Menus

For dinner, you can enjoy our Kaiseki course dinner in the room, using the seasonal Kyoto vegetables.

Kaiseki Dinner Course - Miyabi

The word "kaiseki" means the Japanese Haute Cuisine. With the Miyabi plan, you will be able to enjoy all the delights of the Kyoto's soul.

  • 11,000 yen per person
  • The content may vary during the year as we use seasonal ingredients.

Miyabi (Winter)

Miyabi(winter)

Kaiseki Dinner Course - Kamogawa

  • 7,700 yen per person
  • The content may vary during the year as we use seasonal ingredients.
  • Not available during New Year holidays

Kamogawa (Autumn)

Kamogawa(autumn)

Kaiseki Dinner Course- Higashiyama

The word "kaiseki" means the Japanese Haute Cuisine. The Higashiayama course will allow you to taste the Japanese gastronomy and to discover new lands with all the delicacies we will serve you.

  • 5,500 yen per person
  • Not available during New Year holidays

Higashiyama

Higashiyama

Dinner Course- Sukiyaki

Japanese dish with beef, vegetables stewed in a hot pot. It tastes quite sweet.

  • 5,500 yen per person
  • The picture shows a plan for 5 persons.
  • Only available during summer and winter
  • Not available during New Year holidays

Sukiyaki (Winter)

Sukiyaki (Winter)

Dinner Course- Shabu Shabu

Japanese dish with beef, vegetables stewed in a hot pot. Less sweet than the Sukiyaki. Cold Rei Shabu for summer.

  • 5,500 yen per person
  • The picture shows a plan for 5 persons.
  • Only available during summer and winter
  • Not available during New Year holidays

Shabu Shabu (Winter)

Shabu Shabu (Winter)

Breakfast

A breakfast with Japanese dishes. Served from 7:00 to 8:30 am. Served in buffet-style or as a breakfast set.

  • 1,650 yen per person
  • The guests will not be able to choose the venue and set/buffet style of the breakfast.

Japanese style breakfast

Japanese style breakfast
  • Please make your dinner and breakfast reservations up to 3 days before your check-in date.
  • Please let us know your likes, dislikes, and food allergies in advance so we can accommodate your request as far as possible.
  • Please inquire about assistance for the handicapped and elderly. Please also inform us of any food allergies.